From one Shabbat to the next, we traveled from moments of al eleh ani bochiya (for these I weep) to nachamu nachamu ami (take comfort, take comfort, my people). Between these two points in Jewish … more

There’s one question many business owners should ask themselves: “What is the true value of my business?”  Your business may be your most valuable asset. When you know what … more

Our parasha, Eikev, contains a phrase that is familiar to many, since it is found in the first blessing (Birkat Avot) of the Shmoneh Esreh: “G-d your L-rd is the ultimate Supreme Being and the … more

Kulanu will hold an information session for the new Front Door Program of the state Office for People with Developmental Disabilities this Thursday, Aug. 10. For nearly two decades, … more

The source for saying Birkat HaMazon may not be as obvious as we normally assume. Our likely assumption comes from being accustomed to reading the first three words from Devarim 8:10, … more

This week’s parasha, the third from the book of Devorim, is Ekev, where we learn of the sole Biblical source for the mitzva to recite Birkat Hamazon, the Grace After Meals. The third prayer … more

Here’s a good Torah trivia question: How do we know there was a river flowing down Mt. Sinai? Because it says so in the Torah (Devarim 9:21). In the context of describing the events … more

There’s a reason chicken is a bit of a Friday night staple: Before Jews came to America, red meat simply wasn’t abundantly available and therefore saved for special occasions. But also, … more

Some recipe ideas come together on the first try, without any mess or fuss. Others are true labors of love, like grains that simmer and simmer but never get soft … more

I think we can all agree that shakshuka is probably one of the greatest dishes ever created. It’s easy, simple and you can usually make it from stuff you already have in the house: canned … more