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Palestinian Arabs continue to learn the wrong history lesson. On May 15, as they do every year, they relived the sorrow of 1948, reminding themselves of all the terrible things that happened to …
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By Jonathan S. Tobin
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5/20/20
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Africans for Peace is an organization made up of student activists, many South African, who have experienced apartheid and adversity in their own countries and strive to make a difference in …
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By McKenna Bates
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5/20/20
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As the rate of new COVID-19 cases very gradually declines in Ontario, Canada’s most populous province, this city’s residents can see the light.
Storefront retailers are preparing …
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By Ilana Belfer, JTA
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5/20/20
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Yapchik is made up of two layers of golden, crispy potato cake — very similar to a kugel — that sandwich a layer of meat. It’s been referred to as a “Hungarian cholent” …
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By Emanuelle Lee, The Nosher
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5/20/20
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Bourekas were one of the foods I fell in love with hard while in Israel for the first time. I am a sucker for pastry filled with, well, basically anything — samosas, empanadas, calzones, you …
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By Shannon Sarna, The Nosher
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5/20/20
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“This is goyish,” said my friend during brunch one Sunday, as I was enjoying my lox and cream cheese bagel, overflowing with onions, cucumbers, and a host of other vegetables. I looked …
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By Masada Siegel, JNS
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5/20/20
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5/18/20
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With the annexation by Israel of portions of Judea and Samaria a real possibility in coming months, people are asking whether this a suitable moment for such a move.
For supporters of a Greater …
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The Jewish Star
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5/13/20
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For many years, supporters of Israel have feared the impact of media bias. Ever since the first Lebanon War in 1982 — the historical turning point when the media’s embrace of a false …
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By Jonathan S. Tobin
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5/13/20
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Just how far can Israel go to assert its rights over disputed territory without doing genuine harm to its vital interests? That’s a debate that has divided Israelis since June 1967 …
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By Jonathan S. Tobin
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5/13/20
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