In the Kitchen
291 results total, viewing 221 - 230
Have you ever been locked out of your car or home? In the past, it rarely happened, as I tended to leave my front door open. I figured no one was going to try to break into the front door (actually, they could have just walked in). Yes, I know, it wasn’t very smart. There were times as well, when inadvertently, I, or my daughter Jordana, would forget to lock our cars. more
Summer is my favorite season and swimming (ok, sitting by the pool) is my favorite pastime. One person who really enjoys the pool and the yard today is my husband Jerry. My idea of a great yard is a clean pool, lush landscaping, nice furniture to sit on, lay out in the sun on, and a nice dining set to sit around when we barbecue. My husband Jerry, unfortunately had different ideas. more
Last week I shared a burger recipe, this week I have another. Last week it was a main, this week it’s a dessert. Sweets date back to ancient civilizations. Desserts, as we know them today, are the product an evolution of technology and culinary experimentation. more
Growing up in Brooklyn, I don’t remember ever having a barbecue. We ate “hockfleish,” which was basically a hamburger, pan fried. It was thick and juicy and we ate it without a bun … at least that’s how I remember it. I could be wrong; I’ll let you know after my sister reads the column. more
First, apologies to my husband Jerry and my daughter Jordana, who I inadvertently left out in my shout outs last week, when thanking everyone for helping me while I was helpless with a broken rib. They both went above and beyond and it was greatly appreciated. Of course, there were times when Jerry was a bit “un” helpful. more
So there we were, stuck in horrendous traffic on the way to the Klein bris. We left an hour and half to get to Teaneck, but rain, traffic and accidents slowed everything down. We got to the shul 9:05 and Jerry thought that maybe it was too late to even go in. I said we should at least run in to say mazal tov (as you’ll see, no good deed goes unpunished). more
Seems like yesterday that I wrote about the chocolate cheesecake truffles recipe for Shavuot....oh, wait a minute it was yesterday that I wrote about it. Shavuot falling on a Tuesday, necessitated all columns to be in a week in advance, so that the paper would be published before Yom Tov. I’m more of a last minute, “Judy we need the column, we’re about to go to press” kind of person. more
Seems like I was just writing my last article about my impending cruise and here I am back on my computer in my den…a far cry from the 4,000 passenger cruise liner I was on. For those of you who were never on a cruise ship, there are a variety of cabins you can choose from, the best being suites, then balcony cabins followed by cabins with portholes you can view the ocean through, and, finally, the “inside” cabin, with no sign of daylight, along with no room to move around in. more
This Monday I will be flying to England to embark on a transatlantic inaugural cruise on NCL’s Breakaway, their newest ship, that will be following the path of the Titanic. Of course we got a great deal and we are being flown to England at no additional charge. Our flight probably won’t be as interesting as the last time my husband Jerry flew to Europe. more
All the Pesach dishes are packed, refrigerators, freezers and pantries restocked, that can only mean one thing (to me, at least)……baseball is back!!!!! I am an uber die hard Brave’s fan. I never miss a game. I either watch it at home, on my cell or tape it. more
« Prev | 1 20 | 21 | 22 | 23 | 24 | 25 | 26 30 | Next »